Peppers don’t actually burn your mouth. There’s a chemical in chili peppers called capsaicin that tricks your mouth to feeling like it’s being burned – that’s why spicy food hurts. The pain is all in your head! –thefactsite.com
The Insider is a political and business bulletin about Zimbabwe, edited by Charles Rukuni. Founded in 1990, it was a printed 12-page subscription only newsletter until 2003 when Zimbabwe's hyper-inflation made it impossible to continue printing.